Operating since 1965, the Shiogama Seafood Wholesale Market welcomes everyday food lovers right alongside professional sushi chefs among its roughly 100 bustling stalls. Renowned for boasting Japan's highest catch of fresh, unfrozen tuna, this resilient coastal institution lets visitors assemble their own personalized kaisendon with pristine slices of seasonal sashimi at unbeatable prices. Beyond raw delicacies, guests can rent charcoal grills on-site to cook up their market treasures or snack on hot tempura fresh from the fryer. Arrive on weekend mornings to catch the mesmerizing sight of master fishmongers expertly slicing massive tuna into exquisite cuts.
- kaisendon
- tuna
- culinary experience
- fish market
- street food
- seafood market
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